style type=”text/css”.flickr-photo { border: solid 2px #000000; }.flickr-yourcomment { }.flickr-frame { text-align: left; padding: 3px; }.flickr-caption { font-size: 0.8em; margin-top: 0px; }/stylediv class=”flickr-frame” a href=”http://www.flickr.com/photos/steve_ever_green/316713791/” title=”photo sharing”img src=”http://static.flickr.com/119/316713791_7ad3c5e91c.jpg” class=”flickr-photo” alt=”" //abr / span class=”flickr-caption”a href=”http://www.flickr.com/photos/steve_ever_green/316713791/”A Chinese food shop at Central London/a, originally uploaded by a href=”http://www.flickr.com/people/steve_ever_green/”steve_ever_green/a./span/div p class=”flickr-yourcomment” I have a friend in Nederland. She told me a few years ago she could not find the roast duck similar kind available in Yangon. I don’t think so. Maybe she lives in a small town. In London? Well you can see in the picture I took last week when Cate and I ate out at cetral London. Cantonese roast duck. I think better than Yangon’s Shwebe’./p